Who we are

At The Calder Table, dining is not simply a meal, it is a curated experience shaped by season, setting, and story.

Led by Chef Jennifer Calder, The Calder Table offers refined private dining and bespoke culinary services for discerning clients who value discretion, artistry, and thoughtful hospitality. Each menu is designed with intention, drawing from global influences and California’s seasonal abundance to create meals that feel both elevated and deeply personal.

Whether hosting an intimate estate dinner, maintaining daily in-home culinary service, or guiding guests through hands-on dining instruction, The Calder Table is rooted in precision, warmth, and quiet luxury.

An invitation to gather beautifully.